👉 Vitamins engineering is an advanced field that involves the design, synthesis, and modification of vitamins to enhance their biological functions, stability, and bioavailability. This process leverages biotechnology techniques such as genetic engineering, metabolic engineering, and synthetic biology to produce vitamins more efficiently or with improved properties. For example, scientists can modify the genes of microorganisms like bacteria or yeast to produce vitamins like vitamin B12 or riboflavin in larger quantities than natural sources. Additionally, engineering can improve the vitamin's stability under various conditions, making it more effective in food products and supplements. This field holds significant potential for addressing global vitamin deficiencies, enhancing nutritional quality of diets, and developing innovative health solutions.
